Title: Lisas' Italian Macaroni and Cheese
Categories: Casserole Side
Yield: 8 Servings

1	pk	Macaroni; 8 0z. cooked el dent
1	cn	Ready diced tomatoes; with juice 15 0z.
2		Links sweet italian sausage; cooked crumbled drai
3/4	lb	Velveeta cheese; cubed
8	sl	Your favorite cheese

Combine all except for sliced cheese. Place in 9x13" baking dish. Top with sliced cheese to cover. Bake @ 350 for 30-45 mnutes till browned lightly and bubbly.

Posted to MM-Recipes Digest V4 #7 by KDYJ46A JERRY GILBERT Time: 7:03 PM on Sep 21, 1997

Recipe by: Lisa Lepsy original

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